pickup boyz

Got the non-veg meal. First course was parotta and mutton curry. The curry was good but could have used a touch more seasoning. Next was chicken and mutton biriyani, shrimp masala and chicken 65. Both the biriyanis were good. Shrimp was amazing. Chicken 65 was very good. Final course was white rice, fish curry, poriyal and rassam. These were all quite good. Only thing I would change is that the fish curry was a bit too watery. Service was very good. The waiter made sure I had seconds whenever I needed it.

Salad contained UNWASHED LEAVES , Rotten avocado ,cucumber , 2 pieces of tomatoe . 4 ingredients and 14$ ???? Also why the leaves are unwashed and stale ? I bet even a homeless will not eat this if i give this . Please see the photos Do you know for this price your salad it is supposed to contain Only FRESH items , nuts , fruits , nutrients . You dont just THROW in some stale leaves in a box and call it salad . I also found a BUG in the salad . Give me my money back . I am going to place complaint with the City who ever has given you permission to run this business

To the owner, I am still giving you 4 ⭐️ because Dal was okay and I got something to eat. Here are somethings you should consider. I legit was going to A2B but stopped to check out your place and honestly I ordered more food while I was eating at your restaurant from A2B because of these: 1. Why your buffet is 25$ but you have like 2 options: 1 paneer, 1 daal? 2. Are you using separate oil and cooking pans to cook vegetarian food? I strongly think you dont, because I could smell non-veg in papad. Plus the daal tadka too tasted like that. 3. You have a small space, which is fine but use it wisely. I dont think you can run a buffet to eat inside maybe goof option for delivery or pickup. 4. Your service is nice but dude change your chef or teach them to cook meal at least up to standard of eating. I didnt click pictures but believe me, I have never tasted a burnt paneer tikka ever but this time I had to because your service team plated it and I had no other vegetarian snack option. 5. There was definitely a lack of guidance, maybe you are too new to handle it. But at least get some basics done like: someone should be at counter to check food running out but for everything there was a wait. In buffet, you dont wait because thats all what it is. 6. Find your flavor, i think your chef must have some things which they can make nicely, so just go with that and dont follow norm. Not everyone can cook everything, go with speciality and you will the homerun. Otherwise, this place is definitely not surviving long. See ya when you work on these changes!

Liked the food here. Ordered a salad and Tandoori chicken, salad was basic but tasty (lots of grilled chicken so I was happy)... tandoori chicken was delicious. Vegetarian friends ordered paneer wrap and sandwich and were highly impressed by the taste. They reordered the paneer wrap as they liked it so much. Recommend a visit for anyone looking for a diverse menu from biryani, wraps to salads. Food took some time to come, but it was worth it

Ordered the Ambur mutton biryani, the whole dish was cold like it came from the freezer and barely warmed up. When asked, we were told that the biryani is prepared in the morning and then goes into the freezer. We were looking for something fresh and hot. Not for us. Never going back